Pumpkin Pancakes
Pumpkin Pancakes 1 cup flour 1 cup oat flour (or quick oats) 2 tablespoons wheat germ 2 teaspoons sugar 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon cinnamon 1 egg 2 tablespoons oil 1 cup pumpkin puree 1 1/2 cups milk Combine dry ingredients and wet ingredients. Cook on a griddle. Serve with butter and maple syrup.
