Sweet and Spicy Almonds
This is a very simple recipe . Simply toss almonds with a bit of honey and oil and roast for 15 minutes. Remove from the oven, toss with a sugar/spice mixture, and let cool. Then enjoy your snacking! Sweet and Spicy Almonds 2 cups whole almonds (raw) 1 tablespoon olive oil 1 tablespoon honey 1 1/4 teaspoon salt, divided 2 tablespoons sugar 1/2 teaspoon cayenne pepper (more if desired) Place almonds on a silicone or parchment paper lined cookie sheet. Drizzle with oil and honey, sprinkle with 1/4 teaspoon salt. Bake at 450 degrees for 3 minutes, then stir to thoroughly coat nuts and spread in a single layer. Cook for another 7 minutes, then stir and bake an additional 5 minutes (15 minutes total). Remove to another cookie sheet, leaving the residual oil/honey mixture in the first pan. Combine remaining salt with sugar and pepper, sprinkle over the nuts and mix to coat each nut. Cool.
