Healthy Blueberry Muffins

Time to try another blueberry muffin recipe! Wayne thought they weren't sweet enough, but I don't agree. What do you think? (Here's the inspiration recipe from Cookie & Kate.)

 Healthy Blueberry Muffins

• 1 ¾ cups whole wheat flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ½ teaspoon fine sea salt
• ⅓ cup melted coconut oil
• ½ cup honey
• 2 eggs
• 1 cup plain Greek yogurt, sour cream or soured milk
• 2 teaspoons vanilla extract
• 1 cup blueberries, fresh or frozen, tossed with 1 teaspoon flour
• 1 tablespoon turbinado sugar (also called raw sugar), for sprinkling on top

Combine dry ingredients (first four). Combine wet ingredients (next five). Mix together, then stir in blueberries. Spoon into a greased muffin pan. Sprinkle with turbinado sugar. Bake at 400 degrees for 18 minutes. Makes 12.