Wednesday, June 23, 2010

A Childhood Memory

We don't normally have juice hanging around, but the other day we did, along with some bananas that needed to be eaten immediately (or frozen). And that reminded me of a simple dish my mom served regularly - bananas in orange juice. That's all it is - slice bananas in a bowl, pour orange juice over them, and eat with a spoon. You could make it fancier, and call it Ambrosia, by simply sprinkling some coconut on top. But that's not necessary. Give it a try sometime!

1 comment:

  1. Hi Becky. Thanks for visiting my blog today. The cake batter did not have any chocolate in it. The chocolate came from the chips in the struesel topping :)

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