Chocolate Cherry Cake
Chocolate Cherry Cake
1 package (18 oz) chocolate cake mix
1 can (21 oz) cherry pie filling
1 teaspoon almond extract
2 eggs
1 cup sugar
1/3 cup butter or margarine
1/3 cup milk
1 cup chocolate chips
Combine dry cake mix, cherry filling, almond extract and eggs. Pour into greased 9x13" pan and bake at 350° for 25-30 minutes.
Combine sugar, butter and milk in saucepan and bring to a boil. Stir in the chocolate chips.
Beat until smooth.
Then pour over warm cake.
1 package (18 oz) chocolate cake mix
1 can (21 oz) cherry pie filling
1 teaspoon almond extract
2 eggs
1 cup sugar
1/3 cup butter or margarine
1/3 cup milk
1 cup chocolate chips
Combine sugar, butter and milk in saucepan and bring to a boil. Stir in the chocolate chips.
Cool, then serve with a dollop of whipped cream.
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